A new bottling technology makes cool drinks durable without preserving
agents and additives but with vitamins and mineral nutrients. The
ground breaking technology works under sterile conditions similar to
those in an operating room.
Creative Flexibility
Within the food sector beverages have by far the widest product range
and the greatest variety of packings. Therefore the full automatic
production systems – from the production of the bottle to the
bottling up to the ready-for-transport euro-pallet – have to be
quickly and efficiently adapted to changes in the product range.
Hygiene and sterility play a key role in this process.
The 9th International Brew & Beverage Processing Technology and
Equipment Exhibition takes place in Beijing/China from 7-10 Sept. 2010.
drinktec meets oils + fats
For the first time ever, the International Trade Fair for the
Production and Processing of Oils and Fats made from Renewable
Resources was held at the same time as drinktec.